Paté de atún con queso crema

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Paté de atún con queso crema. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paté de atún con queso crema is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Paté de atún con queso crema is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Paté de atún con queso crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paté de atún con queso crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paté de atún con queso crema is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paté de atún con queso crema estimated approx 75 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Paté de atún con queso crema using 14 ingredients and 2 steps. Here is how you can achieve that.

Delicioso pate de atún con queso crema, salsa inglesa, maggi al jerez y gelatina, se sirve con galletas o palitos de ajonjolí.

Ingredients and spices that need to be Make ready to make Paté de atún con queso crema:

1. 1 sobre gelatina sin sabor
2. 2 tazas consome concentrado de pollo o pescado
3. 1 cdts salsa inglesa
4. 1/2 cdts salsa maggi
5. 1 cda jerez seco
6. 240 gr queso doble crema
7. 240 gr atún escurrido
8. 1/2 tza mayonesa
9. 6 aceitunas negras grandes
10. 2 cebollitas de cambray finamente picadas
11. 3 ramitas perejil finamente picado
12. 1/4 de cdts sal
13. al gusto pimienta
14. al gusto salsa tabasco

Steps to make to make Paté de atún con queso crema

1. Se disuelve la gelatina en 1/2 taza de consomé frío, caliente el resto y agregue a la gelatina disuelta, añada la salsa inglesa, la maggi el jerez, revuelva bien y vierta al molde que vaya a utilizar cubriendo solamente el fondo meta a cuajar al refrigerador.
2. Mientras tanto licúe los ingredientes restantes a que queden tersos. Acomódelos sobre la gelatina cuajada, sin tocar los del recipiente. Vierta el resto de la gelatina y meta nuevamente al refrigerador. Desmolde y acomode en un platón acompáñelo con galletas o palitos de ajonjolí.

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So that is going to wrap it up with this special food Simple Way to Make Speedy Paté de atún con queso crema. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!