Pollo al ajillo

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Pollo al ajillo. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pollo al ajillo is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Pollo al ajillo is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pollo al ajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al ajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al ajillo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al ajillo estimated approx 45 min.

To get started with this recipe, we have to prepare a few components. You can cook Pollo al ajillo using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pollo al ajillo:

1. 4 muslos de pollo. deshuesados y picados en cuadros
2. Aceite
3. Sal (al gusto)
4. 10 dientes ajos o más
5. 1 taza vino seco

Instructions to make to make Pollo al ajillo

1. Cortamos el pollo en cuadros
2. Después lo doramos junto con el ajo picado en rueditas.
3. Le echamos la sal y el vino seco y lo cocinamos a fuego lento durante 10 minutos sin dejar de revolver, y ya está. Es muy apropiado para acompañarlo con un buen arroz y frijoles cubanos.

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So that is going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Pollo al ajillo. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!