Pollo con verdolagas en chile de tomatillo

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pollo con verdolagas en chile de tomatillo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pollo con verdolagas en chile de tomatillo is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Pollo con verdolagas en chile de tomatillo is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pollo con verdolagas en chile de tomatillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con verdolagas en chile de tomatillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pollo con verdolagas en chile de tomatillo using 8 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pollo con verdolagas en chile de tomatillo:

1. 2 libras verdolagas
2. 8 piezas pollo sin piel
3. 2 cucharadas aceite
4. 2 jitomates
5. 1 cebolla
6. 1 1/2 tazas chile de tomatillo en el Molcajete (ver receta)
7. 2 tazas agua
8. 1 cucharada sal

Steps to make to make Pollo con verdolagas en chile de tomatillo

1. Éstas son las verdolagas.
2. Córtales las puntas de los cabos, pártelas y lávalas. Reserva.
3. Dora el pollo en el aceite. (Yo utilicé pollo rostizado, para hacerlo más fácil)
4. Saca las piezas de pollo. Reserva.
5. En otra sartén pon 2 cucharadas de aceite a calentar. Acitrona la cebolla y los jitomates.
6. Agrega las verdolagas, revuelve y tapa. Espera unos 3 minutos.
7. Aquí tenemos el chile de tomatillo en el Molcajete.
8. Acomoda las piezas de pollo, ya doradito, encima de las verdolagas. Agrega el chile de tomatillo.
9. A las 2 tazas de agua, agrega la cucharada de sal. Revuelve al guiso. Deja que hierva, unos 15 minutos. Prueba la sazón.
10. Sirve caliente acompañado de tortillas calientitas.

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So that's going to wrap it up with this special food Recipe of Speedy Pollo con verdolagas en chile de tomatillo. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!