Pollo en mole de bote

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Pollo en mole de bote
. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pollo en mole de bote
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Many things affect the quality of taste from Pollo en mole de bote
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en mole de bote
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo en mole de bote
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo en mole de bote
estimated approx 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Pollo en mole de bote
using 8 ingredients and 5 steps. Here is how you cook it.

Realmete esta receta es facilicima , rapida y economica, otra vez una receta con algo que ya viene en bote pues si asi es pero asi como lo ven hay mucha gente que ni eso saben hacer asi que aqui les dejo algo para que salgan de un apuro un dia que tengan visita o simplemete si deseas comer pollo en mole .

Ingredients and spices that need to be Take to make Pollo en mole de bote
:

1. 1 kg pollo en piezas de las de tu preferencia
2. 1 bote mole ya listo
3. 4 dientes ajo
4. Agua la suficiente
5. 3 cdts Cosome de pollo en polvo
6. 3 cdts chocomilk en polvo
7. 3 ó 4 chiles de arbol (si lo deseas picosito)
8. Sal

Instructions to make to make Pollo en mole de bote

1. En una olla poner a cocer el pollo con 2 dientes de ajo y un poco de sal
2. Cuando el pollo este listo apagamos y sacamos las piezas de pollo de la olla
3. En la licuadora vamos a vacial el mole, agregamos el consome, los chiles de arbol y 2 dientes de ajo, el chocomilk y le agregamos 2 tazas del caldo donde cocimos el pollo lo dejamos enfriar un poco y lo licuamos .
4. Apartamos un poco de caldo de la olla y solo dejamos un poco, prendemos de nuevo el fuego y agregamos lo que molimos en la olla y movemos constantemente para que no se pegue el mole, si ves que esta muy espeso agregas poco a poco caldo del que apartartes previamente
5. Cuando tenga la consistencia liquida-espesa agregas el pollo de nuevo bajas la llama y cuando veas que suelta un hervor apagas la lumbre y quedara listo.

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So that's going to wrap it up for this exceptional food How to Make Speedy Pollo en mole de bote
. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!