Crema de Poro y Papa

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Crema de Poro y Papa. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crema de Poro y Papa is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Crema de Poro y Papa is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Crema de Poro y Papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de Poro y Papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de Poro y Papa is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de Poro y Papa estimated approx 35 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Crema de Poro y Papa using 10 ingredients and 5 steps. Here is how you cook that.

¡Aprende cómo hacer esta Crema de Poro y Papa! (Colcannon) Una sopa típicamente de Irlanda pero perfecta para cualquier ocasión. ¡Disfrútala!
https://www.vvupremo.com/recipe/crema-de-poro-y-papa/

Ingredients and spices that need to be Get to make Crema de Poro y Papa:

1. 4 cucharadas mantequilla sin sal
2. 1/4 taza cebolla blanca, picada en trozos
3. 1 cucharadita ajo, finamente picado
4. 2 tazas repollo verde, rallado
5. 1 1/2 lb. papas doradas tipo Yukon, peladas y cortadas en pedazos de 1” pulgada
6. 1 lb. poros, lavados y picados (las partes blancas y verdes pálidas nomás)
7. 4 tazas caldo de pollo
8. 1 1/2 tazas Crema Marca Supremo® o Crema Marca Chihuahua® de V&V SUPREMO®, reserva ¼ de taza para guarnición
9. 1 1/2 tazas Queso Quesadilla Rallado Marca Chihuahua® o Queso Oaxaca de V&V SUPREMO®
10. 1pqt. (8 oz.) de Queso Fresco Marca V&V SUPREMO®, desmoronado

Steps to make to make Crema de Poro y Papa

1. Derrite la mantequilla en una cacerola grande a fuego medio. Agrega la cebolla, ajo, revuelve y saltea por 1 minuto. Agrega y revuelve el repollo, papas y poros. Cubre con una tapadera y cocina hasta que queden un poco tiernos (alrededor de 10 minutos) revolviendo ocasionalmente.
2. Agrega el caldo de pollo y pon a hervir. Cubre con una tapadera y baja la temperatura a que hierva a fuego lento. Cocina hasta que los vegetales queden blanditos, alrededor de 15 minutos.
3. Transfiere la mezcla a una batidora o procesador de comida y hazlos puré hasta que la mezcla quede suave.
4. Vacía el puré a la misma cacerola y agrega 1¼ tazas de crema, 1½ tazas de queso Chihuahua®, revuelve y cocina por 1 minuto a fuego medio.
5. Con un cucharón, sirve la sopa en platos hondos, agrega queso fresco y adorna con crema (1 cucharada). ¡Disfruta!

As your experience as well as self-confidence grows, you will certainly discover that you have more all-natural control over your diet regimen as well as adapt your diet plan to your individual preferences in time. Whether you want to offer a dish that utilizes less or even more active ingredients or is a little basically spicy, you can make straightforward modifications to accomplish this objective. To put it simply, start making your dishes on time. As for fundamental food preparation skills for beginners you do not require to learn them yet only if you grasp some basic cooking techniques.

This isn't a complete overview to quick as well as easy lunch recipes yet its excellent something to chew on. With any luck this will obtain your imaginative juices moving so you can prepare tasty meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this exceptional food Steps to Prepare Favorite Crema de Poro y Papa. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!