Mole con vino de Jamaica

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mole con vino de Jamaica. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mole con vino de Jamaica is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Mole con vino de Jamaica is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Mole con vino de Jamaica, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mole con vino de Jamaica delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Mole con vino de Jamaica using 21 ingredients and 4 steps. Here is how you can achieve it.

Está es una receta oaxaqueña de mi abuela tata quien hase algunos años nos dejó pero para alegrar este 10 de mayo y recordarla con mucho cariño me decidí a prepararla.
Tenía un sazón increíble y la extrañamos mucho. Este mole la representa mucho y va súper con un pollo #DíadelaMadre

Ingredients and spices that need to be Take to make Mole con vino de Jamaica:

1. Vino (ella usaba de Jamaica)
2. Canela en polvo
3. Caldo de pollo
4. 3 dientes ajo
5. 4 cucharadas harina
6. 1 tableta chocolate oaxaqueño
7. Ajo en polvo
8. Sal de mar
9. Pimienta
10. Chile manzano
11. Chile de árbol
12. Chile pasilla
13. Tomillo
14. 2 hojas menta
15. Chispas de chocolate repostero
16. Cebolla (opcional)
17. 1 tomate
18. Chile en polvo
19. 1 piloncillo
20. 1 pizca azúcar
21. Miel (opcional)

Instructions to make to make Mole con vino de Jamaica

1. En una olla poner todos los ingredientes lavados y listos
2. Calentar a fuego bajo removiendo por 3 min
3. Licuar todo o molcajetear
4. Servir sobre pollo o como dip

As your experience as well as confidence grows, you will certainly find that you have more all-natural control over your diet as well as adapt your diet plan to your individual tastes over time. Whether you wish to serve a dish that uses less or even more ingredients or is a bit more or less spicy, you can make simple changes to accomplish this objective. In other words, start making your dishes in a timely manner. As for standard cooking abilities for novices you do not require to discover them but only if you understand some straightforward food preparation strategies.

This isn't a total overview to fast and simple lunch recipes however its great food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare tasty dishes for your family members without doing too many square meals on your journey.

So that's going to wrap it up with this special food Simple Way to Prepare Speedy Mole con vino de Jamaica. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!