Chicken cakes

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chicken cakes. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chicken cakes is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken cakes is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Chicken cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chicken cakes estimated approx 1:30 horas.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken cakes using 10 ingredients and 9 steps. Here is how you can achieve it.

Hoy hablaré de mi plato favorito

Ingredients and spices that need to be Take to make Chicken cakes:

1. 2 1/2 tazas harina de trigo
2. 1/2 taza mantequilla
3. 1 lb pechuga de pollo
4. 1 taza consomé de pollo
5. al gusto sal
6. al gusto pimienta
7. 2 cditas bicarbonato de sodio
8. 90 ml agua tibia
9. 50 g. aceite
10. 1 pizca sal

Steps to make to make Chicken cakes

1. Para preparar el pollo se corta en trozos pequeños para que su tiempo de cocción sea mínimo, se sazona con sal, pimienta y consomé, le agregamos agua y dejamos cocer por 20 minutos.
2. En un recipiente colocamos el pollo que previamente hemos cocido y procedemos a desmenuzarlo.
3. Para preparar la masa, en un bol agrega parte de la harina de trigo, coloca la mantequilla, la soda y la sal. Amasar mientras vierte agua tibia.
4. Continúe amasando y agregando harina hasta lograr una consistencia flexible.
5. Hacer bolitas con la masa y dejar reposar 5 minutos cubriéndolas con una manta.
6. En un plato previamente engrasado coloca la bola de harina y procede a hacer la tortilla, una vez hecha agrega el pollo, ciérralo cuidando que la mezcla no se desborde.
7. Freír en una sartén previamente calentada.
8. Sirva con salsa o chismol.
9. Esta fue mi presentación, muchas gracias !!

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So that's going to wrap it up with this special food Recipe of Homemade Chicken cakes. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!