Filete de Pechuga a las Finas Hierbas

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Filete de Pechuga a las Finas Hierbas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Filete de Pechuga a las Finas Hierbas is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Filete de Pechuga a las Finas Hierbas is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Filete de Pechuga a las Finas Hierbas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filete de Pechuga a las Finas Hierbas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filete de Pechuga a las Finas Hierbas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filete de Pechuga a las Finas Hierbas estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Filete de Pechuga a las Finas Hierbas using 9 ingredients and 4 steps. Here is how you can achieve that.

Un plato de domingo donde se lucia mi abuelita. Excelente cocinera y mi motivación para yo iniciarme en este hermoso hobby. Le he hecho cambios pues nunca he logrado lo que ella, cocinar prácticamente sin sazón y conseguir enamorarnos a todos con el sabor de su comida.
Les presento mi filete de pechugas. Un aroma y fino sabor que seguro mamá disfrutará #DiadelaMadre

Ingredients and spices that need to be Get to make Filete de Pechuga a las Finas Hierbas:

1. 4 pechugas de pollo fileteadas
2. 1 chorro vinagre
3. 1 cda hierbas de Provence
4. 1 cda sal de Himalaya
5. 1 cda ajo molido
6. 1 cda cebolla molida
7. 1 chorro salsa de soya
8. 1 chorro salsa Worcestershire
9. 2 cdas aceite canola-oliva

Instructions to make to make Filete de Pechuga a las Finas Hierbas

1. Enjuagar las pechugas con agua fría y luego bañar en vinagre.
2. Cortar en lascas (3 lascas por pechuga) si son grandes. Sazonar. Introducir al refrigerador por 1/2 hora.
3. A fuego medio- bajo, saltear las piezas individualmente, 2-3 minutos de cada lado.
4. Servir acompañado de una ensalada.

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So that's going to wrap this up for this special food Easiest Way to Make Super Quick Homemade Filete de Pechuga a las Finas Hierbas. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!