Costilla de cerdo con papa (guiso)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Costilla de cerdo con papa (guiso). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Costilla de cerdo con papa (guiso) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Costilla de cerdo con papa (guiso) is something which I have loved my whole life.

Many things affect the quality of taste from Costilla de cerdo con papa (guiso), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Costilla de cerdo con papa (guiso) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Costilla de cerdo con papa (guiso) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Costilla de cerdo con papa (guiso) estimated approx 1:30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Costilla de cerdo con papa (guiso) using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Costilla de cerdo con papa (guiso):

1. 1/2 kg costilla de cerdo
2. 300 g papa mediana
3. 6 cdas pasta de tomate chunky
4. 4 cdas Salsa de vegetales Lizano
5. 1 cebolla morada mediana
6. 1 Chile verde
7. 3 dientes ajo
8. 7 hojas oregano
9. 2 cdas culantro
10. 4 cdas aceite
11. 1/3 cda achiote
12. 10 g consomé de pollo
13. 1/2 cda pimienta negra
14. al gusto Sazonador
15. 400 ml agua

Instructions to make to make Costilla de cerdo con papa (guiso)

1. Cortar la carne en trozos. Marinar por 5 minutos con 1 cda Lizano, 5g de consomé, pimienta, sazonador, 1/2 cda aceite.
   
   Calentar 1 1/2 cda de aceite en un sartén a fuego medio. Agregar la carne y tapar. Cocinar por 10 minutos (dar vuelta cada 2 minutos)
   
   Sacar y reservar.
2. Cortar el chile y la cebolla en tiras. El culantro y el ajo a su gusto.
   
   En una olla sofreír el ajo a fuego medio por 1 minuto. Luego agregar la cebolla y el chile y sofreirlo por 3 minutos.
3. Se agregará el agua, la salsa Chunky, 3 cda Lizano, achiote. Se llevará el fuego a medio-alto. Hervir por un minuto.
   
   Partir la papa en 4 trozos y agregarla junto con el orégano, 5g de consomé. Tapar y cocinar por 15 minutos.
4. Bajar el fuego a medio. Agregar la carne, salpimentar al gusto y cocinar hasta que se resuma la mitad.

As your experience and confidence expands, you will find that you have more all-natural control over your diet plan as well as adapt your diet to your personal preferences with time. Whether you want to serve a recipe that utilizes fewer or more components or is a bit essentially zesty, you can make easy modifications to accomplish this goal. Simply put, begin making your dishes on schedule. As for basic cooking abilities for beginners you don't need to learn them but just if you grasp some easy food preparation techniques.

This isn't a complete guide to quick and also easy lunch dishes yet its great food for thought. Ideally this will certainly obtain your creative juices flowing so you can prepare scrumptious dishes for your household without doing too many square meals on your journey.

So that is going to wrap it up for this special food Easiest Way to Prepare Homemade Costilla de cerdo con papa (guiso). Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!