Pastel estilo crunchy wrap (tco bell)

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Pastel estilo crunchy wrap (tco bell). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pastel estilo crunchy wrap (tco bell), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel estilo crunchy wrap (tco bell) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Pastel estilo crunchy wrap (tco bell) using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pastel estilo crunchy wrap (tco bell):

1. 1 pechuga de pollo
2. 10 Tortillas de harina
3. 4 Tortillas de chalupa
4. Frijoles.molidos
5. 1 tomate picado
6. 1 poco Lechuga picada
7. 1 taza Queso mozzarella
8. Achiote, sal, pimienta, sazonador, salsa inglesaa gusto
9. Chile, cebolla, ajo a gusto

Instructions to make to make Pastel estilo crunchy wrap (tco bell)

1. Se cocina la pechuga de pollo y se desmenuza.
2. Se arregla el pollo, sofriendo en un sartén el.ajo, la cebolla y el chile en mantequilla,.con un.poquito de aceite y achiote, luego se añade el.pollo, sal pimienta, sazonador y salsa inglesa.
3. En.un pyrex engrasado se colocan las tortillas la.mitad dentro del pyrex y la otra mitad fuera para que se pueda envolver al.final y se ponen.unas tortillas.completas en el centro del.pyrex como fondo. En total se usan entre 7 y 8 tortillas.
4. Sobre las tortillas se sirve el.pollo arreglado, la lechuga picada, el tomate y el.queso.
5. Se untan los frijoles molidos en las.tortillas de chalupa y se colocan.sobre el queso con los frijoles cara arriba para cerrar las tortillas de harina sobre los frijoles.
6. Se colocan una o dos tortillas en el centro para cubrir bien el pastel.
7. Se lleva al.horno para dorar las tortillas y listo a servir, Se puede poner un poquito de natilla encima.

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