Arroz con elote

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Arroz con elote. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Arroz con elote is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Arroz con elote is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Arroz con elote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con elote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Arroz con elote using 4 ingredients and 3 steps. Here is how you cook it.

Aquí esta mi arroz con grano de elote acompañe con unos plátanos rellenos de queso y frijoles negros

Ingredients and spices that need to be Make ready to make Arroz con elote:

1. 1 taza arroz
2. 2 tazas agua o caldo de pollo
3. sal
4. ajo

Steps to make to make Arroz con elote

1. Poner una cacerola con aceite un poquito de ajo picado freír el arroz ya escurrido y seco dorar un poco ponerlos granos de elote
2. Agregar el agua o caldo sazonar unas gotas de limón cocer a fuego alto cuando ya este hirviendo bajar la flama tapar
3. Acabar de cocer a fuego suave checar que ya este cocido mover un poco de preferencia con un tenedor y listo

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So that's going to wrap this up for this exceptional food Steps to Make Homemade Arroz con elote. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!