Chuletas ahumadas con tomatada

Chuletas ahumadas con tomatada

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Chuletas ahumadas con tomatada. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chuletas ahumadas con tomatada is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Chuletas ahumadas con tomatada is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Chuletas ahumadas con tomatada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chuletas ahumadas con tomatada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chuletas ahumadas con tomatada using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Chuletas ahumadas con tomatada:

  1. 1 paquete chuletas ahumadas
  2. 3 tomates
  3. 1/2 cebolla
  4. 1/2 taza vinagre seco
  5. al gusto Sal y pimienta
  6. al gusto Salsa inglesa
  7. al gusto Consomé de pollo en polvo
  8. 2 cucharadas aceite cantidad divida

Instructions to make to make Chuletas ahumadas con tomatada

  1. Calentar la sartén con el aceite a fuego medio, cortar los tomates y la cebolla. Ponerlos a sofreír por 3 minutos. Bajar a fuego lento y echar la sal, pimienta, salsa inglesa, consomé de pollo en polvo. Dejarla cocinar hasta que el tomate este bien suave. (Aplastarlo con tenedor de vez en cuando)
  2. Mientras se hace la tomatada, freír las chuletas, sin adobarlas ya que no es necesario, hasta que estén doraditas, y luego echar el vino seco, tapar y cocinar 3 minutos a fuego lento.
  3. Servir las chuletas y poner encima de ellas la tomatada.

As your experience and self-confidence expands, you will locate that you have much more all-natural control over your diet regimen and also adjust your diet plan to your personal preferences gradually. Whether you wish to offer a recipe that makes use of fewer or even more components or is a little bit more or less zesty, you can make basic adjustments to achieve this goal. Simply put, start making your recipes on time. As for fundamental cooking skills for novices you don't require to learn them however just if you understand some simple food preparation strategies.

This isn't a full guide to fast and also simple lunch recipes however its great something to chew on. Hopefully this will get your creative juices streaming so you can prepare tasty dishes for your family without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this special food Recipe of Speedy Chuletas ahumadas con tomatada. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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