Sopa de calabaza y tomate

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Sopa de calabaza y tomate. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sopa de calabaza y tomate is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Sopa de calabaza y tomate is something that I've loved my entire life.

Many things affect the quality of taste from Sopa de calabaza y tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de calabaza y tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de calabaza y tomate is 4 platos hondos. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Sopa de calabaza y tomate using 8 ingredients and 6 steps. Here is how you cook that.

Una rica receta, fácil, sabrosa, para mi diferente a la típica sopa de calabaza.

Ingredients and spices that need to be Take to make Sopa de calabaza y tomate:

1. 1 calabaza de buen tamaño cortada en trozos pequeños
2. 4 tomates pelados y cubeteados
3. 1 cebolla blanca finamente picada
4. 3 dientes ajo
5. 1 cdita comino
6. 6 tazas aprox. de caldo de verduras o pollo
7. 3 cdas aceite girasol
8. Sal y pimienta a gusto

Instructions to make to make Sopa de calabaza y tomate

1. Antes de empezar, reunir todos los elementos, yo uso caldo de verduras natural, por eso lo preparó antes de comenzar la comida.
2. En una olla colocar el aceite a calentar, agregar la cebolla, el ajo, el tomate y el comino. Rehogar hasta que la cebolla quede tierna.
3. Agregar el caldo, hacerlo hervir
4. Agregar la calabaza cortada en trozos pequeños. Dejar hervir y luego bajar la fuerza del fuego y cocinar hasta que la calabaza quede blanda. Salpimentar a gusto.
5. Una vez terminada se puede mixear, yo lo piso un poco con el pisa papa queda una textura más rústica.
6. Para servir yo le agregué trocitos de muzzarela.

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So that's going to wrap it up with this special food Simple Way to Prepare Quick Sopa de calabaza y tomate. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!