Pollo al cacao

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Pollo al cacao. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pollo al cacao is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Pollo al cacao is something that I've loved my entire life.

Many things affect the quality of taste from Pollo al cacao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al cacao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al cacao is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al cacao estimated approx 1 h y 30 min.

To get started with this particular recipe, we must first prepare a few components. You can have Pollo al cacao using 12 ingredients and 3 steps. Here is how you can achieve that.

Pechuga de pollo al horno con verduras

Ingredients and spices that need to be Make ready to make Pollo al cacao:

1. 4 pechugas de pollo deshuesadas sin pellejo
2. 2 tazas argula
3. 1/2 taza granos de elote amarillo
4. 1/2 taza pimiento rojo asado y picado
5. 1/2 taza hojas de perejil
6. 2 cucharadas jugo de limon
7. 3 cucharadas aceite de aguacate
8. 1 cucharada pimiento de Espelete
9. 4 cucharadas caco en polvo
10. 3 cucharada aceite de oliva
11. 1 diente ajo aplastado
12. 3 ramas tomillo fresco

Steps to make to make Pollo al cacao

1. Se coloca en una bolsa de plastico el pimiento de Espelete, el cacao en polvo, el aceite de oliva, el ajo y el tomillo, Salpimienta, revuelve e introduce las pechugas de pollo. Marinallas en la mezcla por una hora.
2. Se retiran las pechugas y colocalas en una charola de horno, metelas al horno por 20 min, a 160 C
3. Mezcla el aceite de aguacate con el limon, el pimiento rojo, la argula, el perejil y los granos de elote, Salmpimenta y sirve esta ensalada acompanada con las pechugas.

As your experience and confidence expands, you will find that you have much more natural control over your diet regimen and adjust your diet plan to your individual tastes with time. Whether you intend to serve a dish that uses fewer or more components or is a little bit essentially spicy, you can make simple changes to achieve this objective. In other words, start making your dishes on schedule. When it comes to standard cooking abilities for novices you do not need to learn them but just if you understand some simple food preparation strategies.

This isn't a complete overview to fast as well as simple lunch dishes yet its good something to chew on. Ideally this will certainly obtain your creative juices moving so you can prepare delicious dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect Pollo al cacao. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!