Chilaquiles en crema de Chipotle

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Chilaquiles en crema de Chipotle. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chilaquiles en crema de Chipotle is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chilaquiles en crema de Chipotle is something which I've loved my whole life.

Many things affect the quality of taste from Chilaquiles en crema de Chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilaquiles en crema de Chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilaquiles en crema de Chipotle is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilaquiles en crema de Chipotle estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few components. You can have Chilaquiles en crema de Chipotle using 15 ingredients and 12 steps. Here is how you can achieve that.

Esta receta siempre quise prepararla pero nunca me salía, pero por fin se logró. Es de mis salsas favoritas para chilaquiles por su sabor, cremosidad y estilo. Tardas aproximadamente 40 minutos en realizarla.

Ingredients and spices that need to be Prepare to make Chilaquiles en crema de Chipotle:

1. 5 pzas Jitomates Saladet
2. 1/2 pza Cebolla Blanca
3. 1 1/2 Diente ajo
4. 1 Latita chiles chipotle (58 gr)
5. 1 Cucharadita sal
6. 100 ml Crema
7. 100 gr Queso Crema (Philadelphia)
8. 1/4 cucharadita pimienta
9. 1 pizca comino
10. 1 pizca orégano
11. 1 Paquete totopos o tortillas para freír
12. 1/2 pza pechuga mediana
13. 2 taza caldo de pollo
14. al gusto cebolla
15. al gusto queso fresco

Instructions to make to make Chilaquiles en crema de Chipotle

1. Prepara el pollo para luego utilizar el caldo, a mí me gusta agregarle 1/4 cebolla, 1 diente de ajo, hojas de laurel y una pizca de orégano, lo que deseas agregarle es al gusto.
2. Calienta una olla de fuego medio a alto y acitrona las cebollas junto con el ajo durante unos minutos.
3. Corta los jitomates en dos partes y agrégalos a la olla, mezcla constántemente y cuando comiencen a soltar su jugo, tapa la olla.
4. Una vez que esté todo mezclado y suave, añade la pimienta, una pizca de comino y media cucharadita de sal.
5. Añade de 2 tazas de calzo de pollo a la olla y mezcla muy bien todos los ingredientes.
6. Tapa la olla y cocina durante 15-20 minutos a fuego bajo.
7. Prepara la licuadora colocando todos los ingredientes, junto con una lata de chiles chipotle, el queso crema y la crema.
8. Licúa todos los ingredientes hasta que todo quede bien mezclado.
9. Prepara una olla a fuego lento con un poco de aceite, añade la crema de chipotle recién licuada y recalienta por 5 minutos.
10. Corta las tortillas en pequeños triángulos y fríelos en un sartén con aceite a fuego lento; En su defecto compra un paquete de totopos para facilitar el proceso.
11. Revuelve los totopos con la salsa en un bowl hasta bañarlos completamente y sirve en un plato.
12. Desmenuza el pollo en partes y añádelo al plato, junto con queso, crema, cebolla picada, aguacate y lo que desees.
    ¡Disfruta!

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So that's going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Chilaquiles en crema de Chipotle. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!