Ramen con Udon

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Ramen con Udon. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ramen con Udon is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Ramen con Udon is something which I have loved my whole life.

Many things affect the quality of taste from Ramen con Udon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen con Udon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ramen con Udon is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ramen con Udon estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Ramen con Udon using 7 ingredients and 8 steps. Here is how you can achieve it.

Buscando que comer me encontré esas bolsas de sopa instantánea y dije le voy a poner de todo jajaja buenísima!

Ingredients and spices that need to be Prepare to make Ramen con Udon:

1. 1 paquete tocino
2. 1 bolsa ramen instantáneo
3. 1 bolsa Udon instantáneo
4. 4 huevos
5. 1 aguacate
6. al gusto Knorr caldo de pollo
7. 1 limón

Instructions to make to make Ramen con Udon

1. Dorar el tocino en una olla onda ya que esté dorado reservar, dejar la olla enfriando sin tirar la grasa que quedó del tocino.
2. Toner agua de 4 platos hondos en la olla con la grasa del tocino dejar hervir, agregar knorr al gusto.
3. Cocer los huevos 13 minutos una vez que el agua esté hirviendo, esto es lo primero qué hay que hacer para ya tenerlos listos.
4. Una vez que agua de la olla está hirviendo, agregar sobres completos con todo y sobrecitos en el interior.
5. Dejar hervir 3 minutos moviéndole para que se despegue, pasando 3 minutos tapar y apargarle al fuego.
6. Servir en un bol el tocino, huevo y aguacate, esto lo puede poner igual arriba, yo le pongo dos huevos o uno.
7. Agregar el ramen con udon, limón al gusto.
8. Y listo, buen provecho.

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So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Ramen con Udon. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!