Pechuga de pollo en salsa verde
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pechuga de pollo en salsa verde. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pechuga de pollo en salsa verde is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Pechuga de pollo en salsa verde is something which I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Pechuga de pollo en salsa verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo en salsa verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pechuga de pollo en salsa verde is Según porción. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pechuga de pollo en salsa verde estimated approx 40 minutos.
To get started with this particular recipe, we must prepare a few ingredients. You can have Pechuga de pollo en salsa verde using 8 ingredients and 4 steps. Here is how you cook that.
#platounico con esta salsa en una ocasión preparé con pavo deshebrado también, dejaba mi comida lista de un día antes para al llegar del trabajo ya solo calentar, mi hijo tenía 12 años batallaba mucho para que comiera, ese día que llegue del trabajo con la sorpresa que se comió toda la comida él y uno de mis sobrinos que fue a la casa, a mi esposo y a mí no nos dejaron nada, mi papá en paz descanse me dice, prepárale más seguido esa comida 😂😂, fue tremendo, pues a a salud de mi hijo (Roge) y mi sobrino Miguel va esta comida
Ingredients and spices that need to be Make ready to make Pechuga de pollo en salsa verde:
- 1 pechuga de pollo hervida y deshebrada
- 10 tomates verdes
- 2 tomates 🍅
- 4 chiles jalapeños
- 1/2 cebolla
- 2 dientes ajo
- 1/2 cucharadita laurel molido o 2 hojas
- al gusto Caldo de pollo en polvo o sal
Instructions to make to make Pechuga de pollo en salsa verde
- Hervimos la pechuga en un poco de agua con un diente de ajo, ya lista la desherbamos y reservamos
- Lavamos muy bien nuestras verduras, las cortamos en trozos pequeños y los ponemos a hervir en un poco de agua (chile, tomates, cebolla y ajo)
- Los licuamos con todo y el agua que les quedó y agregamos el caldo de pollo o sal y el laurel
- Lo ponemos en un sartén a que hierva 5 minutos y luego agregamos el pollo desherbado, dejamos un minuto más y apagamos, lista para servir
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