Rollitos de queso crema con atún y guacamole

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Rollitos de queso crema con atún y guacamole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Rollitos de queso crema con atún y guacamole is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Rollitos de queso crema con atún y guacamole is something which I've loved my entire life.

Many things affect the quality of taste from Rollitos de queso crema con atún y guacamole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de queso crema con atún y guacamole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Rollitos de queso crema con atún y guacamole using 15 ingredients and 7 steps. Here is how you cook that.

#4x4
Cada que ibamos a un evento social y servían esto de botana, era seguro que mi amor y yo los devorabamos con singular alegria!! Así que investigue la receta y años después se volvio un clásico, pero lo complementamos con atún y ahora es la comida perfecta!!! #4×4

Ingredients and spices that need to be Get to make Rollitos de queso crema con atún y guacamole:

1. 1 paquete tortillas de harina
2. Barra queso crema 210gr aprox
3. Aceite
4. Atún
5. 2 lata atún
6. 2 Jitomates
7. 1/4 cebolla picada
8. Mayonesa
9. rebanada Lechuga
10. Guacamole rapidin
11. 1 aguacate grande
12. 1 limón
13. 1/4 de taza de cilantro picado
14. Sal
15. 1/8 de cebolla picada

Steps to make to make Rollitos de queso crema con atún y guacamole

1. Para suavizar lass tortillas vas a poner a fuego bajo un comal o sartén y calentarás las tortillas cortadas por mitad, un poco por ambos lados.
2. Sacas y les pones un poco de queso crema en la orilla más larga y haces rollito, como un taco y dejas reposar en lo que preparas todos.
3. En un sartén calienta muy bien un poco de aceite para freír los tacos hasta que obtengan un color ligeramente dorado déjalos escurrir un poco, para posteriormente reservar sobre una servilleta de papel.
4. Deja enfriar un poco y rebánalos de manera sesgada para que luzcan más bonitos y apetitosos, saca unos tres minitacos de cada uno.
5. Prepara las 2 latas de atún con los 2 jitomates y 1/4 de cebolla bien picaditos, agrega lechuga también picada y mayonesa al gusto, sazona con poca sal y mezcla.
6. También puedes preparar un poco de guacamole con 1/8de cebolla picada, 1/4 de taza de cilantro, 1 aguacate maduro (ESTE LO APLASTAS CON AYUDA DE UN TENEDOR, hasta obtener un puré),sal y limón al gusto.
7. Ahora si a comer se ha dicho!!!!

As your experience and confidence grows, you will certainly locate that you have much more natural control over your diet regimen and adapt your diet regimen to your personal tastes in time. Whether you want to offer a dish that uses fewer or more active ingredients or is a little basically zesty, you can make basic modifications to attain this objective. Simply put, begin making your dishes on time. When it comes to basic food preparation skills for newbies you don't require to learn them yet just if you understand some basic food preparation strategies.

This isn't a total guide to fast as well as simple lunch recipes however its excellent food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare scrumptious meals for your household without doing way too many heavy meals on your trip.

So that is going to wrap this up for this exceptional food Steps to Make Any-night-of-the-week Rollitos de queso crema con atún y guacamole. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!